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STARTERS

Kimberley Chowder – £7.75

Homemade local seafood chowder with salmon, haddock and prawns served with Findhorn Bakery organic bread and butter.

Smoked Salmon – £7.50

Rum smoked Scottish salmon served with salad garnish, fresh Findhorn bread with dill butter.

Garlic Fantastic – £7.25

Warmed ciabatta bread smothered in garlic butter, sweet chilli sauce, fried onions and bacon and topped with melted cheddar.

Homemade Soup – £4.75

Homemade soup with local wholemeal organic bread and butter.

Prawn Cocktail – £7.75

Traditional prawn cocktail with our homemade Marie-Rose sauce resting on a bed of salad served with Findhorn Bakery bread and butter.

Garlic Bread – £4.25

Toasted ciabatta bread with homemade garlic butter.

Add Scottish Cheddar – £0.70

MAINS

Wagu Burger – £14.50

A 6oz Wagu beef burger on a toasted Brioche bun with red onion, tomato, lettuce, gherkins and relish with homemade coleslaw and chips.

Add bacon and BBQ sauce – £2.00

Add Scottish Cheddar – £0.70

Add Stornoway Black Pudding – £0.95

Curry of the Day – £13.95

Curry served with basmati rice and garlic and coriander naan bread. Please ask at the bar for details.

Steak Pie – £14.50

Succulent pieces of Aberdeen Angus beef in a homemade gravy with a puff pastry top, served with creamy mashed potato and seasonal vegetables.

Salmon Fillet – £14.75

A fresh fillet of Wester Ross salmon, baked and served with seasonal vegetables and new potatoes, drizzled with a balsamic vinegar reduction.

Fresh Buckie Haddock – £14.50

Fresh haddock fillet in a crispy beer batter, served with chips, garden peas and homemade tartare sauce.

Breaded Scampi – £13.50

Whole-tail breaded scampi, deep fried and served with chips, salad and homemade tartare sauce.

SIDES

Bowl of Chips – £3.50

Cheesy Chips – £4.00

Coleslaw – £1.50

Pitta – £0.50

Bread and Butter – £1.95

Side Salad – £2.75

Don’t forget to check our daily specials chalkboard for seasonal favourites and dishes of the day.