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Food & Drink



Kimberley Chowder – £7.50

Homemade local seafood chowder with salmon, haddock and prawns served with Findhorn Bakery organic bread and butter.

Smoked Salmon – £7.25

Rum smoked Scottish salmon served with salad garnish, fresh Findhorn bread with dill butter.

 Garlic Fantastic – £6.95

Warmed ciabatta bread smothered in garlic butter, sweet chilli sauce, fried onions and bacon and topped with melted cheddar.

Homemade Soup – £4.50

Homemade soup with local wholemeal organic bread and butter.

Prawn Cocktail – £7.25

Traditional prawn cocktail with our homemade Marie-Rose sauce resting on a bed of salad served with Findhorn Bakery bread and butter.

Garlic Bread – £4.25

Toasted ciabatta bread with homemade garlic butter.

Add Scottish Cheddar – £0.60


Curry of the Day – £13.75

Curry served with basmati rice and naan bread. Please ask at the bar for details.

Salmon Fillet – £14.50

A fresh fillet of Wester Ross salmon, baked and served with seasonal vegetables and new potatoes, drizzled with a balsamic vinegar reduction.

Scottish Steak Burger – £10.75

A 6oz beef steak burger on a toasted Brioche bun with onion rings, tomato, lettuce and burger sauce with homemade coleslaw and chips.

Add bacon and BBQ sauce – £2.00

Add Scottish Cheddar – £0.60

Add Stornoway Black Pudding – £0.95

Fresh Buckie Haddock – £13.95

Fresh haddock fillet in a crispy beer batter, served with chips, peas and homemade tartare sauce.

Steak Sandwich – £13.95

Succulent strips of Scottish rump steak on ciabatta bread with homemade horseradish mayonnaise, caramelised onions, salad garnish and chips.

Breaded Scampi – £13.25

Whole-tail breaded scampi, deep fried and served with chips, salad and homemade tartare sauce.


Bowl of Chips – £3.25

Coleslaw – £1.25

Bread and Butter – £1.95

Side Salad – £2.75

Don’t forget to check our daily specials chalkboard for seasonal favourites and dishes of the day.